Today I made this half-sheet buttercream "Cars" cake for a couple of 3 & 5 year old brothers. I made Lightening McQueen using a new technique I had never tried before. I made the car itself using a technique called frozen buttercream transfer. It is essentially piping whichever design you choose, over a saran wrapped piece of plexiglass, setting it in the freezer and placing it on the cake then peeling off the plastic wrap. I was satisfied with the results. More importantly, the boys and their family were.
The cake was vanilla, filled and Iced with 3/4 buttercream.
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